Stirring up fun with food : over 115 simple, delicious ways to be creative in the kitchen
(Book - Regular Print)
Contributors
Russo, Gia, author.
Published
New York : Grand Central Life & Style, 2017.
Edition
First edition.
Physical Desc
xvi, 269 pages : color illustrations ; 25 cm
Status
More Details
Published
New York : Grand Central Life & Style, 2017.
Format
Book - Regular Print
Edition
First edition.
Language
English
Notes
General Note
Includes index.
Description
Gellar learned quickly that to get her kids to be adventurous with food, she had to involve them in preparing it. The process could also be fun and help them develop self-confidence, creative thinking, and even math skills! Now Gellar and Russo present food-crafting ideas, organized by month, that offer projects for every occasion and theme. The possibilities are endless!
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Copies
| Location | Call Number | Status |
|---|---|---|
| Prescott Public Library - Nonfiction Books | 641.5 GEL | Find It Now |
Subjects
LC Subjects
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Citations
APA Citation, 7th Edition (style guide)
Gellar, S. M., & Russo, G. (2017). Stirring up fun with food: over 115 simple, delicious ways to be creative in the kitchen (First edition.). Grand Central Life & Style.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Gellar, Sarah Michelle, 1977- and Gia, Russo. 2017. Stirring Up Fun With Food: Over 115 Simple, Delicious Ways to Be Creative in the Kitchen. Grand Central Life & Style.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Gellar, Sarah Michelle, 1977- and Gia, Russo. Stirring Up Fun With Food: Over 115 Simple, Delicious Ways to Be Creative in the Kitchen Grand Central Life & Style, 2017.
MLA Citation, 9th Edition (style guide)Gellar, Sarah Michelle, and Gia Russo. Stirring Up Fun With Food: Over 115 Simple, Delicious Ways to Be Creative in the Kitchen First edition., Grand Central Life & Style, 2017.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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