Life's too short to stuff a mushroom : really good food without the fuss
(Book - Regular Print)

Book Cover
Average Rating
Published
London : Carnival, [2024].
Physical Desc
223 pages : color photographs ; 26 cm
Status
Sedona Public Library - New Books - Nonfiction
641.512 LEITH
1 available

More Details

Published
London : Carnival, [2024].
Format
Book - Regular Print
Language
English

Notes

General Note
Includes index.
Description
"Chef and TV legend Dame Prue Leith brings us the cookbook you've always wanted - 80 delicious recipes, with accompanying kitchen shortcuts and hacks, for a lifetime of easy cooking. Every recipe in this book comes with a handy tip or a video to help you get ahead. Perfect for every home cook, the absolute beginner, or someone who has been doing it so long that cooking has somehow lost its attraction - [this book] contains years of culinary know-how and inspirational meals, squashed into an accessible cookbook."--Back cover.

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Copies

LocationCall NumberStatusDue Date
Sedona Public Library - New Books - Nonfiction641.512 LEITHFind It Now
LocationCall NumberStatusDue Date
Prescott Public Library - Adult New Books641.555 LEIChecked OutFebruary 18, 2025

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Citations

APA Citation, 7th Edition (style guide)

Leith, P. (2024). Life's too short to stuff a mushroom: really good food without the fuss . Carnival.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Leith, Prue. 2024. Life's Too Short to Stuff a Mushroom: Really Good Food Without the Fuss. London: Carnival.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Leith, Prue. Life's Too Short to Stuff a Mushroom: Really Good Food Without the Fuss London: Carnival, 2024.

Harvard Citation (style guide)

Leith, P. (2024). Life's too short to stuff a mushroom: really good food without the fuss. London: Carnival.

MLA Citation, 9th Edition (style guide)

Leith, Prue. Life's Too Short to Stuff a Mushroom: Really Good Food Without the Fuss Carnival, 2024.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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