The future of nutrition : an insider's look at the science, why we keep getting it wrong, and how to start getting it right
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Average Rating
Contributors
Published
Dallas, TX : BenBella Books, Inc., [2020].
Physical Desc
xxii, 305 pages ; 24 cm
Status
Unavailable/Withdrawn

More Details

Published
Dallas, TX : BenBella Books, Inc., [2020].
Format
Unknown
Language
English

Notes

Bibliography
Includes bibliographical references and index.
Description
"Colin Campbell, author of The China Study (3M sold across all formats and editions) and New York Times bestseller Whole, returns with The Future of Nutrition, a book examining the shortcomings and confusion within the nutrition industry and outlining steps to improve"--,Provided by publisher.

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Citations

APA Citation, 7th Edition (style guide)

Campbell, T. C., & Disla, N. (2020). The future of nutrition: an insider's look at the science, why we keep getting it wrong, and how to start getting it right . BenBella Books, Inc..

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Campbell, T. Colin, 1934- and Nelson, Disla. 2020. The Future of Nutrition: An Insider's Look At the Science, Why We Keep Getting It Wrong, and How to Start Getting It Right. BenBella Books, Inc.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Campbell, T. Colin, 1934- and Nelson, Disla. The Future of Nutrition: An Insider's Look At the Science, Why We Keep Getting It Wrong, and How to Start Getting It Right BenBella Books, Inc, 2020.

MLA Citation, 9th Edition (style guide)

Campbell, T. Colin, and Nelson Disla. The Future of Nutrition: An Insider's Look At the Science, Why We Keep Getting It Wrong, and How to Start Getting It Right BenBella Books, Inc., 2020.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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