Bread is for eating
(Book - Regular Print)

Book Cover
Average Rating
Published
New York : Holt, 1995.
Edition
First edition.
Physical Desc
1 volume (unpaged) : color illustrations ; 26 cm
Status

More Details

Published
New York : Holt, 1995.
Format
Book - Regular Print
Edition
First edition.
Language
English
Accelerated Reader
LG
Level 2.1, 1 Points
Lexile code
AD
Lexile measure
560

Notes

General Note
Text in English; song lyrics in English and Spanish.
Description
Mamita explains how bread is created in a song sung in both English and Spanish.
Target Audience
AD 560 L,Lexile
Target Audience
AD560L,Lexile
Target Audience
Decoding demand: 52 (medium),Semantic demand: 66 (high),Syntactic demand: 82 (very high),Structure demand: 72 (high),Lexile
Study Program Information
Reading Counts RC:,L:,2.8 L450:,1.0
Study Program Information
Accelerated Reader,Grades K-4,2.1,0.5,SD,Quiz 58824,English fiction.
Study Program Information
Accelerated Reader AR,LG,2.1,0.5,58824.
Study Program Information
Reading Counts RC:,L:,2.8 L450:,1
Study Program Information
Accelerated Reader,Grades K-4,2.1,0.5,SD,Quiz 58824,English fiction.

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LocationCall NumberStatus
Cottonwood Public Library - KZEASY - Kids Zone - Easy BooksGERFind It Now
Lake Valley Elementary School (K-6) - NF - Nonfiction Books468 GERFind It Now
Lincoln Elementary School - EASY - Easy Book AreaGERSHAFind It Now

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Citations

APA Citation, 7th Edition (style guide)

Gershator, D., Gershator, P., & Shaw-Smith, E. (1995). Bread is for eating (First edition.). Holt.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Gershator, David, Phillis. Gershator and Emma. Shaw-Smith. 1995. Bread Is for Eating. Holt.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Gershator, David, Phillis. Gershator and Emma. Shaw-Smith. Bread Is for Eating Holt, 1995.

MLA Citation, 9th Edition (style guide)

Gershator, David., Phillis Gershator, and Emma Shaw-Smith. Bread Is for Eating First edition., Holt, 1995.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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