"The 10th anniversary updated edition of the classic introductory guide for kids, Cooking Class, features 72 recipes for yummy, nourishing meals kids can make themselves by following the easy, step-by-step photographic instructions"--

"Get a taste of the world when you cook up lunches from cultures around the globe! From Peruvian pesto pasta to Finnish fish soup to Egyptian cucumber salad, these easy-to-make recipes are sure to make your afternoon brighter. Dive deeper into the recipes and the cultures they come from with sidebars featuring cultural fun facts and vocabulary"--

The Super Easy Teen Cookbook is filled with recipes for breakfast, lunch, dinner, dessert, and snacktime--all of which you can easily prepare without any cooking experience. The recipes in this teen cookbook have detailed, step-by-step instructions and use only easy-to-find, affordable ingredients.

"In five knockout chapters covering Midweek Meals, Weekend Wins, Reliable Roasting Pans, Pantry Love and Delicious Desserts, Jamie has produced a cookbook that will fit seamlessly into your life. Simply Jamie exists to inspire you to get cooking - it's full of delicious, achievable recipes you'll love to make. Whatever your needs, you can trust that these tried and tested recipes will slot right into the rhythms of your week - from 20-minute-to-table...

"120+ recipes for delicious, soul-warming comfort food that comes together in a flash, to make you feel cozy any time of year-from the #1 New York Times bestselling author of Half Baked Harvest Every Day. Colorful. Convenient. Comforting. Mega-bestselling author Tieghan Gerard is busier than ever--always taking photographs, posting recipes, and collaborating with friends. In her fourth cookbook, she returns with a collection of more than 120 recipes...

Richard Hart Bread is the guide to the intuitive art of baking bread. By learning how to see, taste, touch, and adapt, readers can find their own way to making truly wonderful bread -- from blistering sourdoughs to rich rye pan loaves and more. Rather than focusing obsessively on precise formulas, Richard teaches both aspiring and seasoned bakers all his key techniques without holding anything back. Through photography, explanatory videos accessed...

Pamela Anderson invites you into her kitchen and down-to-earth family fairy kingdom on Vancouver Island--offering a whimsical and entertaining collection of more than 80 recipes that will nourish your heart. With a career that has spanned Hollywood fame and activism, Pamela's journey has taken her from a humble upbringing to the forefront of show business. Today, she resides in her cherished family home, where she is rooted in her passions: cooking,...

"Chef and TV legend Dame Prue Leith brings us the cookbook you've always wanted - 80 delicious recipes, with accompanying kitchen shortcuts and hacks, for a lifetime of easy cooking. Every recipe in this book comes with a handy tip or a video to help you get ahead. Perfect for every home cook, the absolute beginner, or someone who has been doing it so long that cooking has somehow lost its attraction - [this book] contains years of culinary know-how...

"Culinary icon Martha Stewart celebrates her 100th book with an intimate collection of 100 favorite recipes and the memories behind them. With this highly curated collection of recipes, Martha Stewart fans will be delighted to have Martha's top recipes at hand. These recipes, each accompanied by stories and photos from her personal archives, represent the most pivotal moments in her life. The 100 recipes range from breakfast and brunch to soups and...

Combining food expertise with medical knowledge, a professional chef and a lifestyle medicine expert present this essential collection of delicious vegan recipes optimized to prevent and reverse heart disease.