"What's the one dish you'd do anything to taste just one more time? Down a quiet backstreet in Kyoto exists a very special restaurant. Run by Koishi Kamogawa and her father Nagare, the Kamogawa Diner serves up deliciously extravagant meals. But that's not the main reason customers stop by . . . The father-daughter duo are 'food detectives'. Through ingenious investigations, they are able to recreate dishes from a person's treasured memories - dishes...

After Sybil learns that Bolivar, her dinosaur friend, only eats corned beef sandwiches, she convinces him to sample some of the various cuisines of New York City's five boroughs. Includes descriptions of notable foods, such as rugelach, pretzels, dim sum, falafel, cannoli, bagels, pizza, and others. --

When Freya decides that she no longer likes food and chooses not to eat, her parents struggle to find a solution to the problem, but Grandma and Grandpa know just what to do and soon things are right back on track.

"Parents can be so frustrating! All these kids want is for their ice-cream-and-chips-loving parents to try one bite of healthy whole foods. They're sure their parents will like fruits and veggies if they'll just taste them! Instead, their parents make dramatic barfing sounds, cover their mouths with their hands, and sneak the veggies to the dog. Is there anything that can convince these picky parents to try something green?... Adam Mansbach and Camila...

"Jim Panzee gives the same answer whenever he is offered something unfamiliar to eat YUCK! He gives that same answer when he's encouraged to just try it. But when picky eater Jim is offered a snack that promises to be sweet and tasty, he just might give inand discover that he likes it! Here's a story for all those toddlers whose all-purpose response to any new food is Yuck."--Publisher's description.

Fourteen children's book artists draw their favorite foods and explain why they love them, using short stories, statements, and poems.