Grow food, cook food, share food perspectives on eating from the past and a preliminary agenda for the future
(eBook)

Book Cover
Average Rating
Published
Corvallis : Oregon State University Press, [2013].
Physical Desc
1 online resource (96 pages) : illustrations.
Status

More Details

Format
eBook
Language
English
ISBN
9780870717192 (e-book)

Notes

Bibliography
Includes bibliographical references and index.

Description

Loading Description...

Also in this Series

Checking series information...

More Like This

Loading more titles like this title...

Reading Recommendations & More

Reviews from GoodReads

Loading GoodReads Reviews.

Citations

APA Citation, 7th Edition (style guide)

Albala, K. (2013). Grow food, cook food, share food: perspectives on eating from the past and a preliminary agenda for the future . Oregon State University Press.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Albala, Ken, 1964-. 2013. Grow Food, Cook Food, Share Food: Perspectives On Eating From the Past and a Preliminary Agenda for the Future. Oregon State University Press.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Albala, Ken, 1964-. Grow Food, Cook Food, Share Food: Perspectives On Eating From the Past and a Preliminary Agenda for the Future Oregon State University Press, 2013.

MLA Citation, 9th Edition (style guide)

Albala, Ken. Grow Food, Cook Food, Share Food: Perspectives On Eating From the Past and a Preliminary Agenda for the Future Oregon State University Press, 2013.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

Staff View

Grouped Work ID
c64dfafb-4f2c-4d5a-57e0-c7c757e5ab7e-eng
Go To Grouped Work

Grouping Information

Grouped Work IDc64dfafb-4f2c-4d5a-57e0-c7c757e5ab7e-eng
Full titlegrow food cook food share food perspectives on eating from the past and a preliminary agenda for the future
Authoralbala ken
Grouping Categorybook
Last Update2022-06-07 21:23:19PM
Last Indexed2024-06-01 05:17:59AM

Book Cover Information

Image Sourcedefault
First LoadedJul 11, 2022
Last UsedJun 1, 2024

Marc Record

First DetectedAug 09, 2021 01:11:37 PM
Last File Modification TimeNov 22, 2021 09:20:21 AM

MARC Record

LEADER02277nam a2200481 i 4500
001EBC3384218
003MiAaPQ
006m    E |      
007cr cnu||||||||
008130520t20132013orua    ob    001 0 eng|d
020 |z 9780870717185 (alk. paper)
020 |a 9780870717192 (e-book)
035 |a (Sirsi) EBC3384218
035 |a (Sirsi) EBC3384218
035 |a (MiAaPQ)EBC3384218
035 |a (Au-PeEL)EBL3384218
035 |a (CaPaEBR)ebr10774487
035 |a (OCoLC)867741833
040 |a MiAaPQ|b eng|c MiAaPQ|d MiAaPQ|e rda|e pn
050 4|a GT2850|b .A53 2013
0820 |a 394.1/2|2 23
1001 |a Albala, Ken,|d 1964-
24510|a Grow food, cook food, share food |h [eBook]:|b perspectives on eating from the past and a preliminary agenda for the future /|c Ken Albala.
264 1|a Corvallis :|b Oregon State University Press,|c [2013]
264 4|c ©2013
300 |a 1 online resource (96 pages) :|b illustrations.
336 |a text|2 rdacontent
337 |a computer|2 rdamedia
338 |a online resource|2 rdacarrier
4901 |a The OSU Press Horning Visiting Scholars publication series
504 |a Includes bibliographical references and index.
588 |a Description based on print version record.
650 0|a Food habits.
650 0|a Food preferences.
650 0|a Cooking.
655 4|a Electronic books.
77608|i Print version:|a Albala, Ken.|t Grow food, cook food, share food : perspectives on eating from the past and a preliminary agenda for the future.|d Corvallis : Oregon State University Press, [2013]|h 81 pages|k The OSU Press Horning Visiting Scholars publication series|z 9780870717185|w (DLC) 2013013089
7972 |a ProQuest (Firm)
830 0|a OSU Press Horning Visiting Scholars publication series.
85640|u http://ebookcentral.proquest.com/lib/yavapai-ebooks/detail.action?docID=3384218|x Yavapai College|y Yavapai College users click here to access
85640|u http://ebookcentral.proquest.com/lib/prescottcollege-ebooks/detail.action?docID=3384218|x Prescott College|y Prescott College users click here to access
85640|u http://ebookcentral.proquest.com/lib/yln-ebooks/detail.action?docID=3384218|x Yavapai Library Network|y All other users click here to access
945 |a E-Book